What’s On

Friday 21st August

Discover the remarkable wines of Barta Winery from Hungary’s historic Tokaj region during this intimate wine dinner experience at Hintlesham Hall. Guests are welcomed with aperitifs and canapés in the Drawing Room or Library before enjoying a specially curated tasting menu paired with wines from this distinctive estate.

Located in the historic village of Mád, Barta Winery is dedicated to preserving one of the world’s most historic vineyard landscapes. Founded by Károly Barta, the winery focuses on careful stewardship of its vineyards and minimal-intervention winemaking to express the purity and character of Tokaj’s exceptional terroir.

The evening will explore a selection of Barta wines centred around the celebrated Furmint grape, showcasing both dry and sweet styles that define this historic wine region. Representatives from the winery will host the evening, guiding guests through the wines and their unique story.

Guests arrive from 7:00pm for aperitifs and canapés, with dinner beginning at 7:30pm. The experience lasts approximately 2.5 hours.

£125 per person, including dinner and wine.

To book, please contact us on 01473 652334 | events@hintleshamhall.com 

Saturday 22nd August

August is the peak of the summer garden, a vibrant display of colour and fragrance, with sunflowers, gladioli, cosmos and lavender attracting bees and butterflies. The kitchen garden is in full production, supplying herbs, tomatoes, fresh salads, Swiss chard, and a variety of berries.

Hot drink on arrival | Morning guided tour with our head gardener (approx. 60 mins) Seasonal lunch from our AA rosette kitchens | Afternoon garden tour (approx. 60 mins) Time for questions and photos | Access to the grounds

Please come dressed for the weather and the great outdoors with appropriate footwear.

£55 per person

To book, please contact us on 01473 652334 | events@hintleshamhall.com 

Wednesday 9th September

An intimate culinary experience inside the kitchens of Hintlesham Hall. Join Executive Chef Lee Cooper for a relaxed morning exploring the flavours of autumn as he prepares a selection of seasonal dishes, sharing techniques and inspiration behind the restaurant's menu. 

Following the demonstration, guests will move into the restaurant to enjoy a three-course lunch featuring the dishes just prepared. 

Limited to 6 guests for an intimate experience.

£110 per guest.

To book, please contact us on 01473 652334 | events@hintleshamhall.com 

Saturday 24th October

The refreshing transition into autumn, a palette of fiery oranges, deep reds, purples, and blue displayed by dahlias, Japanese anemones, marigolds, and cosmos. The veg gardens have shifted gear with the hearty cooler weather, supplying us with vegetables to last us the cooler months.

Hot drink on arrival | Morning guided tour with our head gardener (approx. 60 mins) Seasonal lunch from our AA rosette kitchens | Afternoon garden tour (approx. 60 mins) Time for questions and photos | Access to the grounds

Please come dressed for the weather and the great outdoors with appropriate footwear.

£55 per person

To book, please contact us on 01473 652334 | events@hintleshamhall.com 

Sunday 4th October

Discover Hintlesham Hall at one of our dedicated Wedding Viewing Days. An opportunity to experience the house and gardens in a relaxed and unhurried setting.

From 12–3pm, our experienced Events Team will be available to offer personal tours of the Hall, guide you through the Ceremony Room, Wedding Breakfast and Outdoor Spaces, all set for weddings.

Our Events Team will be happy to answer any questions you have about your wedding at Hintlesham Hall. From menus to seating arrangements, timings to the ceremony, we're an experienced team ready to make your dream day a reality. 

Our wedding viewing days are complimentary, and no pre-registration is required. Please arrive anytime between 12pm - 3pm and view at your leisure. 

Wednesday 11th November

An intimate culinary experience inside the kitchens of Hintlesham Hall. Join Executive Chef Lee Cooper for a relaxed morning exploring the flavours of winter as he prepares a selection of seasonal dishes, sharing techniques and inspiration behind the restaurant's menu. 

Following the demonstration, guests will move into the restaurant to enjoy a three-course lunch featuring the dishes just prepared. 

Limited to 6 guests for an intimate experience.

£110 per guest.

To book, please contact us on 01473 652334 | events@hintleshamhall.com 

Thursday 3rd December

Suffolk Social isn’t just about celebrating local flavours - it’s about collaboration and creative exchange. In these dinners, we invite both local East Anglian talent and renowned chefs from across the country to join forces with the Hintlesham Hall team.

Together, we craft a shared menu of diverse dishes, each reflecting the distinct styles and stories of the guest chefs. It’s a dynamic, one-night-only experience that transforms the Hall into a hub of culinary creativity and connection, where every dinner tells a new story.

Further details announced nearer the time .

£75 per ticket

To book, please contact us on 01473 652334 | events@hintleshamhall.com 

December 2026

This Christmas, create unforgettable memories with those you hold dear in the magical setting of Hintlesham Hall.

Whether you’re savouring a delectable festive dining, donning your finery for a party night or enjoying a memorable stay in our beautifully decorated hotel, find out what’s happening at Hintlesham Hall this 2026 festive season.

Step into the Festive Season

January 2027

A celebration of Scotland’s larder, poetry, and winter hospitality. Join us for an elegant Burns Night Supper at Hintlesham Hall, where time-honoured Scottish tradition meets refined country-house dining.

The evening will feature the traditional Address to the Haggis, ceremoniously delivered before the main course, followed by a Toast to the Haggis accompanied by a glass of whisky selected from our Burns Night whisky collection.

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